May Vine Dining
2026-05-22 17:30 - 19:30 (America/Los_Angeles) | Elk Haven Winery, 34101 North Demoss Road, Benton City, WA, 99350, United States

May Vine Dining
2026-05-30 18:00 - 21:00
Oak & Ember Barbecue
Featuring the Diego Romero Band
May 30th
6 pm – 9 pm
Enjoy the sounds of the Diego Romero Band and eat world class BBQ amongst the vines.
Tickets include dinner and a welcome splash of wine.
$70 per person
only 100 tickets available

June Vine Dining
2026-06-12 18:00 - 2026-06-13 21:00, 2026-06-26 18:00 - 2026-06-27 21:00
Cherries, apricots, and summer evenings in Red Mountain… Elk Haven’s June Vine Dining experience is arriving in full orchard bloom!
Join us for a beautifully composed, chef-crafted menu celebrating the first lush flavors of the season — This month’s menu leans bright, elegant, and just a little indulgent with every course picked at its peak and prepared with purpose. From cherry and kale salad to hand-rolled duck and cherry eggrolls, roasted quail with apricot glaze, Columbia River king salmon, and a layered seasonal fruit finale worth saving room for. Sunny never tasted so sweet!
Each evening will host one intimate seating, with doors opening at 5:30PM. Join us June 12th, 13th, 26th, and 27th for a dining experience unlike any other.
Reservations are required and seating is limited. Please call Elk Haven at (509) 637-7710 to reserve your spot before they’re gone!

Father’s Day Barbecue
2026-06-20 09:00 - 2026-06-21 14:00
Celebrate Father’s Day with a special BBQ experience at Elk Haven.
Join us June 20th and 21st for a delicious, slow-smoked menu served from 9AM–2PM in a relaxed, scenic setting—perfect for honoring Dad and enjoying great food together.
Reservations are strongly recommended—call (509) 637-7710 to secure your spot.

July Vine Dining
2026-07-10 18:00 - 2026-07-11 21:00, 2026-07-24 18:00 - 2026-07-25 21:00
Join us for July Vine Dining, an elevated multi-course culinary experience featuring expertly crafted dishes, exceptional wines, and a beautiful winery setting. Indulge in a seasonal menu showcasing fresh local ingredients, with optional wine and cocktail pairings designed to complement every course.
Each evening will host one intimate seating, with doors opening at 5:30PM. Join us June 10th, 11th, 24th, and 25th for a dining experience unlike any other.
Reservations are required and seating is limited. Please call Elk Haven at (509) 637-7710 to reserve your spot before they’re gone!
